Moringa Avocado Toast

Avocado toast is one of the most satisfying breakfast options out there! Sprinkle some moringa on top to get that extra boost of nutrients.

Secret: Place a thin layer of almond butter on the toast first and then avocado. Sprinkle with salt pepper and a touch of cayenne pepper or chili flakes. Swear it tastes amazing!


  • Toast (Ezekiel bread used here)

  • Avocado (1/2 haas avocado)

  • Almond butter (optional)

  • Moringa (sprinkle)

  • Salt and pepper to taste

  • Cayenne pepper or chili flakes (just a touch)


  1. Toast your bread.

  2. Smear on a thin layer of almond butter.

  3. Smash the avocado on top or make a pretty avocado rose.

  4. Sprinkle moringa, salt, pepper and cayenne on top.

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